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Maine Cherry Wood Smoked Sea Salt


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Maine Cherry Wood Smoked Sea Salt Product Description


This is a custom-smoked sea salt using Maine cherrywood and unique smoking techniques. Pure sea salt is slowly smoked above a Maine cherrywood fire-a centuries old process. Our salt is 100% natural, with no artificial flavors or additives.

You will not find this unique smoked sea salt anywhere else as this is made exclusively for SALT TRADERS.

We asked local sea salt farmers for a smoked sea salt that was fine-textured with a mild crunch and deeply flavored. Our standards for this pure sea salt were rigorous, our palates particular. With great skill and patience (and many conversations, tastings, and fine-tuning with us), they created a beautiful new product - our very own Maine Cherry Wood Smoked Sea Salt.

Our smoked sea salt has a clean richness, without a trace of bitterness or harshness. We love this smoked sea salt with all its characteristics and nuances. Its rich caramel color impresses you first. Then you are drawn in by the Maine Cherry Wood Smoked Sea Salt's complex scent of smoke with touches of tobacco, cigar boxes, a cozy fireplace in winter. We are amazed by its touch of stickiness like soft brown sugar on coffeecake.

Suggested Uses: Spend some time in the kitchen with this must-have smoked sea salt and experiment with it as a finishing salt on meats, poultry, seafood, eggs, rice, potatoes, vegetables, and fruit. Use in soups, stews, and braises. Try Maine Cherry Wood Smoked Sea Salt as well on ice cream and chocolate or caramel sauces. And don't forget to rim you next glass of ale or dark rum cocktail.

Maine Cherry Wood Smoked Sea Salt rounds out our family of smoked salts including soft-textured Guava Wood Smoked Sea Salt and big-flavored, crunchy Danish Viking Smoked Sea Salt.

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Product Reviews

Previous | Showing reviews 11-15 of 15

  1. Should be a staple in your kitchen!!

    Posted by Nan Schifris on 10th Jul 2011

    I've been a fan of the Danish smoked salt for at least 5-6 years and didn't think anything could hold a candle to it. I was wrong. This Cherry Wood salt is fabulous! I won't use it in place of the Danish, because each has a unique flavor, but they're definitely tied for first place in my kitchen.

    Favorite uses: Bloody Mary's, brown or wild rice, potatoes of any type fixed any way, homemade apple pie, fresh strawberries or blueberries (really!), clam chowder (white), fresh green beans.

  2. WOW! Wonderful product

    Posted by Kim on 8th Oct 2010

    I thought it would be tough to find a product to compete with the Viking Smoked Sea Salt, but this Cherry Wood Smoked Sea Salt is great! I love it! The flavor, intensity & aftertaste are wonderful, natural and clean! i tried it on ice cream as suggested and it was out of this world!

  3. Amazing!

    Posted by Unknown on 8th Oct 2010

    I absolutely love the Cherry Wood smoked sea salt - it is amazing on both our filets and poultry! I highly recommend it.

  4. So Cherry

    Posted by Unknown on 8th Oct 2010

    Superb on chops and steaks. Have even tried it on Bison with great results.

  5. So excited for the Cherry Wood Smoked Sea Salt!!!

    Posted by heather b. on 16th Aug 2010

    I am obsessed with smoked salts in general, and am excited to try this new one. I've purchased from other salt companies and tried chardonnay smoked salts etc, and they can't hold a stick to the quality of Salt Trader's smoked sea salts.

    I am waiting for this one to arrive with anticipation!

Previous | Showing reviews 11-15 of 15