South African Smoked Salt Grinder
Unprocessed, unrefined, sun-dried.
Gently infused with oak wood smoke, this South African desert salt is packaged in an easy to use full size grinder. The salt adds a light smoke flavor to meat, eggs, chicken, and grilled vegetables, enhancing their flavor.
The pans used to harvest the salt situated in the Kalahari Desert basin reaches over 2.5 million square meters of remote, pristine and uninhabited streams that flow underground. The company, Oryx, believes in giving back to the community, so for every bag of salt sold, a percentage is donated to various indigenious communities who live in the region. Free from additives, anti-clumping agents, and preservatives, this desert salt is delicious and all natural.