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Product Description
A Salt Traders Exclusive!
We are the exclusive United States importer of Danish Viking Smoked Sea Salt. The salt is made in a style devised by the Vikings. Thanks to the efforts of one man in Denmark, who took it upon himself to rekindle this millennium-old tradition, you can experience this amazing salt here in the US. The salt is smoked using several different woods and "The resulting salt," according to the April 2002 issue of SAVEUR Magazine, "tastes like a bonfire." No other smoked sea salt has the depth of character and flavor as the Danish Viking Smoked Sea Salt.
*Please note, this is a moist sea salt with a light stickiness. Because of its artisanal nature, batches will vary in moisture content and texture.
Suggested Uses for Danish Viking Smoked Sea Salt:
- Season steaks and chops after cooking.
- Great on fish, especially salmon.
- Season bean or lentil soup.
- Toss with steamed vegetables and unsalted butter.
- Use in creamed corn or corn chowder.
- Sprinkle on savory tarts and quiches.
- Season any of your favorite egg preparations.
- Sprinkle on baked or mashed potatoes.
- Use a few grains in a Bloody Mary for a smoky twist on this classic cocktail.
- Add a few grains to a bowl of ice cream with chocolate or caramel sauce.
Recipes and Other Details
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Product Reviews
Showing reviews 1-5 of 64 | Next
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Delicious
Posted by Unknown on 9th Feb 2021
Smells amazing, tastes even better. So delicious I'll eat it by itself
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Like eating next to a campfire
Posted by W. L. Hunt on 25th Jan 2021
Simply the best smoked-salt we have ever had. This package (6 oz) lasted over a year, and as long as you don't keep sneaking sniffs, the flavor will last a very long time.
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What an Amazing Salt!
Posted by Christa on 20th Jan 2021
A friend gave this to me as a gift. Just ordered a replacement jar and will be doing so many times in the future! Amazing smell, amazing taste. Elevates anything I add it to, no matter how simple. A winner.
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The best salt ever!
Posted by Susan Heriford on 14th Sep 2020
I have been hooked on this salt for over 15 years and I’ve been buying it from Salt Traders ever since. Every order has been exceptional.
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Amazing Flavor= great for vegetarian cooking
Posted by Leigh on 24th Aug 2020
We have been using this salt for years. We're vegetarian and find the smoked salt adds a "meaty" flavor to anything. We love it with greens- instead of the ham hock. The flavor is strong and beautiful. We've tried other smoked salt, and always go back to this one. It's our mainstay.
Showing reviews 1-5 of 64 | Next
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