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Mango Sugar


Product Description

Want to liven up your summer fare? And beverages? Try our Mango Sugar. It makes a tart, bright, fruity seasoning for drinks and food.

For best flavor and potency when not using, keep tightly closed in a cool, dark, dry cupboard away from direct heat or sunlight.

Tart and bright, Mango Sugar is delicious and versatile. There are many wonderful ways to use it; here are some suggestions to get you started: 


  • Smoothies and Lassi.
  • Use as a rimmer for tropical cocktails or in coffee cocktails.
  • Lemonade.

Baking and Desserts

  • With fruit crisps and tarts. Especially with tropical fruits.
  • Lemon or orange desserts such as mousse, pudding, custard sauces.
  • Sprinkle on top of muffins before baking.
  • Sprinkle on butter/sugar cookies or coffee cake before baking.
  • Use in whipped cream for desserts.

Good Morning

  • Sprinkle on buttered biscuits, or scones.
  • Hot cereal, such as oatmeal.
  • Dip fruit pieces in sugar, especially strawberries.
  • Sprinkle on a bowl of plain yogurt.
  • Mix with mascarpone for dessert.


  • Season grilled shrimp.
  • Sprinkle on chilled salmon for a salad.
  • Use a tablespoon or so in a vinaigrette. Spoon over fish, shellfish, chicken breasts, or salad with tropical fruit.
  • Use in fruit sauces.

Ingredients: Organic cane sugar, mango powder.


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