didi davis food brings to you another fabulous product with its Curry Sugar. Your taste buds will not be disappointed as they experience the rich, full, satisfying flavors of a medium heat curry, the warm subtle sweetness of a Balinese Coconut Palm Sugar, finished off by the delicate crunch of our organic cane sugar.
What does one do with Curry Sugar? Just about everything. One taste of this brilliant blend and you will keep finding new uses for it. Simply sprinkle it on buttered toast in the morning for breakfast, or atop freshly sliced oranges as a snack. Try making your own Lassi with plain yogurt and topping generously with Curry Sugar. Making a Thai or Indian dish? Use the Curry Sugar in the dish for a sweet-meets-savory twist. Use in both coffee and tea to add a warm spicy heat. Sprinkle over roasted carrots.